Mangia!
While you’re waiting to live that Limoncello lifestyle (via our launch on August 8th), we put together a list of the Best Italian Restaurants in New York City to keep you full & satisfied in the interim. Bon Appetit!
Emilio’s Ballato
Emilio's Ballato, an unassuming gem in Nolita, has been a favored haunt of artists, celebrities, and discerning diners for decades. This beloved institution presents an unpretentious yet sophisticated menu, celebrating the timeless flavors of Italian-American cuisine.
Marea
Marea is a culinary masterpiece in the heart of Central Park South, where the allure of coastal Italy meets the bustling streets of Manhattan. With its elegant ambiance and breathtaking views, this Michelin-starred restaurant captivates both the eyes and the palate. Though closed until September for renovation, keep them at the top of your list. Their signature dish, the Lobster Astice, an indulgent composition of tender Nova Scotia lobster, adorned with sea beans and citrus, elegantly resting atop a bed of silky burrata, is worth the wait.
Rao’s
A legendary culinary destination, Rao's exudes an air of exclusivity and charm. This iconic Italian eatery, tucked away in the heart of East Harlem, offers an intimate dining experience that feels like stepping into a cherished family gathering. You’ll have to know someone with a table to get through the door, but once past the gatekeepers, you'll understand why Rao's has stood the test of time as a New York City treasure.
Il Triangolo
Il Triangolo embodies the essence of classic Italian cuisine with a modern twist. The restaurant's old-world, intimate ambiance sets the stage for an unforgettable dining experience. For a truly sensational experience, I recommend indulging in their signature dish, the Linguine alle Vongole - perfectly al dente pasta tossed with tender clams, garlic-infused olive oil, and a hint of chili.
Carbone
Carbone is a timeless New York City institution that pays homage to the golden age of Italian-American cuisine. Step into a world where nostalgia dances hand in hand with refined culinary craftsmanship. The standout dish that demands attention is their famous Spicy Rigatoni Vodka. Each bite reveals perfectly cooked pasta cloaked in a luscious, fiery tomato cream sauce, adorned with succulent pieces of pancetta. Literally to die for.
Patricia’s of Morris Park
Patricia's of Morris Park, a beloved institution in the Bronx, beckons diners with its authentic Southern Italian cuisine and warm, familial atmosphere. This neighborhood gem delights guests with its generous portions and bold flavors. Sink your teeth into their legendary Eggplant Rollatini, a hearty and satisfying dish that showcases tender layers of breaded eggplant, smothered in tomato sauce and filled with ricotta and melted mozzarella. Each bite is a comforting embrace, reminiscent of a home-cooked meal prepared with love.
Lucali
Lucali, a hidden gem in the Carroll Gardens, weaves magic with its deceptively simple yet extraordinary pizzas. The aroma of wood-fired crusts wafts through the air, captivating passersby and drawing them into this unassuming culinary haven. Indulge in their Margherita Pizza, a masterpiece of simplicity, where the finest ingredients harmonize to create a symphony of flavors.
Rezdora
Rezdora, located in the heart of Gramercy, offers a transcendent culinary experience, rooted in the traditions of Emilia-Romagna. This intimate and refined eatery showcases the artistry of handmade pasta, where each delicate strand is crafted with precision and love. Immerse yourself in the soulful flavors of their Tortellini en Brodo, delicate pockets of pasta filled with a luscious blend of meats, floating in a rich and aromatic broth. This dish pays homage to the region's culinary heritage, taking you on a journey through the heart of Italy.
Lilia
In the heart of Williamsburg, Lilia stands as a culinary temple, celebrating the vibrant flavors of Italy with a contemporary flair. This stylish and sophisticated restaurant entices with its refined menu, showcasing the artistry of handcrafted pasta. Allow yourself to be enchanted by their delicate yet robust Cacio e Pepe. Each twirl of fresh, house-made pasta is elegantly coated in a velvety blend of pecorino and black pepper, resulting in a dish that is both familiar and delightfully surprising.
Noodle Pudding
38 Henry St, Brooklyn, NY 11201
Tucked away on a charming cobblestone street in Brooklyn Heights, Noodle Pudding serves up authentic Italian fare with a warm and convivial ambiance. Indulge in their tantalizing Gnocchi al Pesto, where pillowy potato dumplings luxuriate in a fragrant basil and pine nut pesto sauce, kissed by a sprinkling of freshly grated Parmesan. The dish is a celebration of simplicity and tradition, transporting you to the sun-drenched hills of Italy with every bite.
Rubirosa
Nestled in Nolita, Rubirosa is a true neighborhood gem that embraces the soul of Italian-American cuisine. With its vibrant and lively atmosphere, this family-owned establishment captivates diners with its warm hospitality and tantalizing menu. Delight in their classic Margherita Pizza, crafted with a thin, crispy crust, tangy tomato sauce, and generous dollops of fresh mozzarella. Each bite is a nostalgic tribute to the comforting flavors that have made this pizzeria a cherished institution.